Pomegranate Vinaigrette
Ingredients:
- 5 Tablespoons of Pomegranate Juice
- 3 Tablespoons of Red Wine Vinegar
- 1 Small minced Shallot
- 1 Tablespoon of honey
- ¼ Cup of Olive Oil
- Salt and Pepper
Directions:
Combine Vinegar, Pomegranate Juice, Hone and Shallot. Mix well and let sit for 10 minutes. Whisk in Olive Oil and Salt and Pepper to taste.
This dressing goes well with a spinach salad with nuts and pomegranate seeds, a Boston Bibb salad, or whatever you have on hand. Would also be a lovely sauce on sautéed green beans with almond slivers.
Prep Time: